Ingredients: 1/2 cup sour cream 1/2 cup mayonnaise 1 cup shredded Swiss cheese 1 (.7 ounce) package dry Italian-style salad dressing mix 1 (1 pound) loaf French bread, sliced Directions: Preheat the broiler. In a medium bowl, mix sour cream, mayonnaise, Swiss cheese and dry Italian-style salad dressing mix. Spread the mixture generously on the French bread slices. Arrange slices in a single layer on a large baking sheet. Broil in the preheated oven for 3 to 5 minutes. (Or until cheese is melted and bread is lightly browned) Original recipe yield: 1 loaf